Caldera Saison w/ Apricot

Apricot is a vibrant expression of Caldera’s mixed culture saison base, aged in oak and refermented on whole organic apricots. It pours a soft golden hue with a hazy glow and bursts of stone fruit aromatics—think ripe apricot flesh, marmalade, and wildflower honey layered with a gentle funk. The palate is bright and juicy with a crisp acidity, while time in barrel adds subtle spice, vanilla, and structure. At 5.8%, it’s both playful and refined—a bottle-conditioned showcase of fruit, fermentation, and patience in the heart of the Tweed Caldera.

• Style: Mixed Culture Fruited Saison
• Brewery: Caldera Brewing & Blending Co
• Region: Murwillumbah, New South Wales, Australia
• ABV: 5.8%
• Vol: 440ml
• Unfiltered: Yes
• Limited Release: Yes