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Product Description
Colour never equals flavour…We have long loved the way that pale pink, crisp, dry, and aromatic Rosé suits both the pan-asian food served in our own home, and the climate of the country in which we live…
Composition
On the drier end of the spectrum, a super delicate and aromatic expression of strawberries, pink lady apples, guava and pomegranate. The palate is long, dry and intense, with tangy raspberry fruit, a lick of amaro bitters, and a little tannin to provide the whip-tale of necessary refreshment...Consumption
Start from the fridge, and allow it to warm up, and consume with food that you eat with your hands. Betel leaves with smoked ocean trout done Thai style, or figs wrapped in prosciutto and grilled over coals. - Salute! -
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