Domaine Simha’s Sanskrit Pinot Gris delivers a focused, textural take on the variety from single-vineyard fruit grown in Tasmania’s cool Derwent Valley. Hand-harvested, whole-bunch basket pressed, and wild-fermented with extended lees contact, this minimal-intervention white is bottled unfined and unfiltered to preserve natural complexity. It opens with aromas of spiced Corella pear, white peach, crushed ginger, and delicate orchard blossom. The palate is dry, savory, and layered, balancing fleshy stone fruit and subtle skin-contact phenolics against bright, flinty acidity and a clean mineral drive. A refined, food-friendly drop that matches effortlessly with roast pork belly, seared kingfish, or mushroom risotto.
Vintage: NV (Vintage may vary, check in-store)
Style: Pinot Gris
Winery: Domaine Simha
Region: Derwent Valley, TAS
ABV: 12.0%
Vol: 750ml
Organic: Yes
Vegan: Yes