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Main & Cherry Auf Skins 2021

Product Description

Pinot Gris, Riesling Gewurztraminer

a fruit-driven blend of three white varieties. Gentle fermentaion on skins,
has given rise to a blush colour and vibrant aromatics.

Tasting Notes
Aromatic turkish delight and rose petals with a refreshing, dry finish.

Alcohol:
12.8% alc/vol

Bottle Volume:
750ml

Region:
Kuitpo, Adelaide Hills
Macclesfield, Adelaide Hills

Winemaker Notes:
2-8 days of skin contact, basket pressed, slowly fermented, partial MLF.

Food Pairing:
Thai green chicken thigh curry with kaffir lime rice.
  

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Australia wide delivery via Aus Post Wine Service. 

$11 QLD | $15 NSW & VIC | $20 SA & TAS | $25 WA & NT

Pick up from Ashgrove or Taringa Store

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