The decadence crew at One Drop are taking inspiration from the bakery display with Be Simple Man, an outrageously indulgent Red Velvet Pastry Sour. Pouring a striking, deep ruby crimson with a velvety, pale pink foam, this decadent creation fills the air with sweet aromas of dark cocoa, vanilla bean cream, baked cake crust, and tart berry reduction. On the palate, a lush, pillow-soft malt bill provides a rich, dessert like foundation bursting with layers of bittersweet chocolate and silky cream cheese icing flavour. That rich pastry sweetness is expertly balanced by a bright, mouth-watering fruit acidity that cuts clean through the viscosity, keeping every sip lively and balanced. Complex, velvety, and delightfully sweet-and-sour, it’s a liquid slice of red velvet cake engineered for adventurous sour lovers.
Style: Red Velvet Pastry Sour
Brewery: One Drop Brewing Co.
Region: Botany, NSW
ABV: 6.0%
Vol: 440ml
